Sauté zucchini and onion in the butter. Preheat oven to 400ºF Place a grill pan over high … Simmer 10 minutes. … See more ideas about Recipes, Zucchini recipes, Ground beef. Sprinkle cheese over top, cover, and cook … In a large skillet heat 2 tablespoon of olive oil over medium heat. Also can be serve it with rice, spaghetti or any other pasta, in tacos or burritos, etc. In a small bowl combine stuffing and butter. 9.1 g Crecipe.com deliver fine selection of quality Zucchini and hamburger rice casserole recipes equipped with ratings, reviews and mixing tips. My grandfather lived next door to a cattle farmer and boy oh boy did we end up with a lot of beef. Saute ground beef and onion; drain. Add tomato sauce; spoon over zucchini mixture. Needless to say for years we only made this zucchini casserole recipe with ground beef or hamburger. Cheese melts and ready to eat. Par-boil zucchini in water for 5 minutes then drain well. Mix well to make a sauce and to fully incorporate the meat. Enjoy. […] Reply. This zucchini pizza casserole with ground beef is an easy keto pizza casserole ready in 30 minutes for a quick dinner or breakfast. x 9-in. If you cook the potatoes, cook them in their skin, drain and let cool until cool enough to handle. 2 Combine zucchini with the eggs, Parmesan and half of the mozzarella and cheddar cheeses. Pour over partially baked zucchini. Using a mandoline, slice the zucchini into 2 mm or 1/16 inch thick slices. Number of Servings: 6 Recipe submitted by … Baked Zucchini Casserole – Ground beef and zucchini make this a lovely make-ahead meal. 1 can (14-1/2 ounces) diced tomatoes, drained. Cook the rice according to your package directions. Sprinkle with corn flakes. Add the onion and cook, stirring occasionally, for 5 minutes. Made with fresh zucchini and ground beef with just enough spice to make a wonderful dinner idea. This can be assembled the night before and baked the next day, just increase time to allow for the chilled casserole. Heat a large skillet over medium-high heat. If you like stuffed zuchhini but don’t want to waste time scooping out the pulp, this recipe is what you need. Spread soup/milk mixture on top of the layers. Add zucchini, ground beef and carrots. Stir in beans and pasta sauce. Add zucchini and mushrooms. 3 Meanwhile, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Apr 24, 2019 - Explore Natasha Isakobela | Internatio's board "Zucchini Recipes With Ground Beef", followed by 238 people on Pinterest. 3 %, (10 3/4 ounce) can cream of mushroom soup, Kittencal's Scalloped Potato and Ground Beef Casserole, Mexican Ground Beef Tortilla Layer Casserole. Zucchini Casserole with Ground Beef. This casserole is WAY more flavorful that the ingredients suggest! In a 13 x 9 inch baking dish that has been sprayed with nonstick cooking spray layer sliced zucchini so … If you crave pizza but don’t want the carbs from the crust, this keto pizza casserole … Crumble beef into a 1-1/2-qt. Creamy Zucchini and Ground Beef Casserole Recipe - Food.com 1/4 cup reduced-sodium soy sauce. 2 lb ground beef 80/20 ; 1 taco seasoning packet or 1 recipe of Seeking Good Eat's Homemade Taco Seasoning Mix; 1 cup sour cream; 1/2 cup salsa; Optional: taco toppings such as shredded lettuce, diced tomato, green onion, olives, and sliced avocado; How To Make Zucchini Ground Beef Taco Casserole Make and Bake The Zucchini Crust. Brown ground beef with chopped onions, chopped garlic, salt and pepper. Top with remaining zucchini,... bubbly. This easy zucchini & ground beef orzo casserole does have a decent about of fat using the 90% lean ground beef. […] Brown ground beef with minced garlic, salt, and pepper. Bake 10 minutes longer or until zucchini is fork-tender and filling is bubbly. I love to cook fresh zucchini and adding these six good ingredients makes a delicious and easy dinner casserole to please the entire family. Cook over medium heat for about 10 minutes or until meat is well cooked. Add cheeses and remove from stove burner. 3 %, , jarred with tomatoes, onions and chiles, Kittencal's Scalloped Potato and Ground Beef Casserole. A lot of bang for very little buck. During the last 15 minutes of rice cooking, cook the ground beef in a large skillet. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. 1/2 cup instant rice. Makes 6 servings. Most frequently, I have made this zucchini casserole with ground beef. Cook zucchini in salted water in saucepan... drain well. Layer 1/2 ground beef, 1/2 zucchini, then 1/2 cheese in a casserole dish. Mix together the beef, zucchini/onion mixture, carrots, sour cream, soup, and stuffing and place in 9x13-inch casserole dish. Zucchini Casserole – Packed full of fresh zucchini and cheddar cheese, this easy and creamy Zucchini Casserole is a delicious, low carb dinner that comes together in just 30 minutes! I want to thank all of you for trying my recipe and for posting these good reviews and suggestions. Ingredients. Instructions. Add jarred salsa and cumin. If you are looking to decrease the fat in this recipe you could easily choose a higher percentage lean ground beef. Good appetite! Brown onion and ground beef in butter in skillet, stirring until ground beef is crumbly; drain. You can definitely feel the same taste with the same ingredients yet with less work. Total Carbohydrate lean ground beef, worcestershire sauce, paprika, garlic cloves, minced, red onion, thinly sliced, green zucchini, sliced into rounds bout 1/4inch, yellow zucchini, sliced into rounds bout 1/4inch, cream of mushroom soup (1 or 2 cans, depending on size of casserole), milk , just enough to make soup slightly runny, cheddar cheese, grated, seasoned bread crumbs, salt and pepper https://www.bigoven.com/recipe/layered-zucchini-ground-beef-casserole/216593 Add the ground beef and cook, stirring occasionally, until the beef is no longer pink. (I like mine tender-crisp). try this: cast iron skillet. Cook over medium heat until meat is browned. This is from the Sooner Sampler; a cookbook published by the Norman Junior League back in the 80s. Simmer on low until zucchini is done. NOTE: this is a versatile casserole with 6 basic ingredients for a budget or low calorie dish, but every person can add some other ingredients to their own taste like: ground turkey, ground or shredded chicken instead of the ground beef, corn or cheese. INGREDIENTS FOR ZUCCHINI BEEF SKILLET Zucchini: You will need 2-3 zucchini, depending on size, about 450 g/ 1lb. Add jarred salsa and cumin. Unstuffed Zucchini Casserole makes an easy and quick meal. Season to taste with salt and pepper. Drain and discard grease. Potatoes: This ground beef and potatoes skillet can be made with either leftover cooked potatoes or freshly boiled potatoes. 1-1/2 cups diced zucchini. https://blythesblog.com/recipe/cheesy-beef-zucchini-casserole https://www.themediterraneandish.com/zucchini-casserole-recipe 3/4 pound lean ground beef (90% lean) 1 teaspoon garlic powder. Cover and cook for about 10 more minutes until zucchini is cooked, but not too soft. Cover and simmer in low heat for another 10 minutes until flavors blend. Repeat layers. In a separate bowl combine zucchini, carrots, onion, … Bake, uncovered, at 400° for 20 minutes. Once the meat is brown, add the garlic and seasonings. Cover and simmer in low heat for another 10 minutes until flavors blend. Makes 12 servings. Directions In a skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Then add the can of diced tomatoes, the tomato paste, and water. Brown ground beef with celery and onion. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Fill up a baking dish with layer upon layer of zucchini, rich cream, … Mix pizza sauce with cooked beef and spoon over zucchini … 11.4 g Add ground beef and cook 8 to 10 minutes or until thoroughly cooked, stirring to break up meat. While the rice and ground beef are cooking, grate the zucchini and press the excess moisture out of it … Total Carbohydrate Add tomatoes and remaining spices. We loved every minute of it. Brown ground beef and onion with garlic powder, salt and pepper then drain if needed. baking dish. Bake uncovered for 30-40 minutes at 350 degrees until bubbly. Stir until combined well, cover, and cook on low for 4 hours. 1/4 cup chopped onion. Hope you enjoy it in any way you make it. Cover and simmer for 10-15 minutes or until heated through and zucchini is tender. The 90% lean ground beef I used has 2.8 grams of fat per every 1 ounce Instructions. Stuffed Zucchini Boats - says: July 24, 2020 at 2:27 am […] Easy Baked Zucchini Casserole is one I have been making for years. Brown beef with onion in skillet, stirring... zucchini, all the ground beef mixture and ricotta cheese in shallow casserole. Prepare stuffing mix according to package directions, using 1 1/2 cups water. 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